Lua means Fire in Vietnamese and fire takes the centre stage to the culinary art here. Inspired by the traditional ways of cooking and preparation by the island's fishermen, our kitchen at Lua masters the art of woodfire and charcoal cooking to create innovative, contemporary and fabulous specialties highlighting fresh, locally sourced ingredients and catch-of-the-day seafood.
Whether outdoors, by the pool with sweeping views of the sea, or indoors, enjoying the stylish design inspired by symbols of fishing villages on the island, a meal at Lua is certain to delight and dazzle even the most sophisticated palate.
A La Carte or Sharing Style locally sourced seafood selection
Notice: Operating hours of our restaurants and bars might be subject to change.